Today we enjoyed the annual Repas des Fruits de Mer in a neighboring commune. (We enjoyed the same event last year.) As the main course, we were served enormous (styrofoam) platters, some in the shape of a boat, heaped with oysters, crab, three sizes of shrimp, mussels, cockles, and whelks nestling on a bed of seaweed. (If you're interested, there are a couple more pictures to be seen at Facebook. When there, you can click a photo to enlarge it.)
Now we're coming out of a period of lovely weather, unseasonably warm. It's drippy now and we may have some light freezes in the next night, so we'll need to protect our the potted blueberries.
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